Immerse yourself in the life of a shepherd and cheesemaker at Crestellina Farm, offered by a passionate local company dedicated to preserving rural traditions. Here’s what this unique day offers: Learn the authentic family recipe for fresh cheese. By the end of the morning, craft your own cheese—a piece of tradition to take home as a delightful edible memento.

While blending ingredients and witnessing the magic, hear captivating stories of the Sierra and Crestellina's rich history spanning nearly 100 years. The highlight of the experience is getting up close with the beloved Payoya goats. For the adventurous, try your hand at traditional milking before the goats roam freely.

Afterwards unleash your creativity as you craft your own cheese, adding a personal touch that will make you feel like a genuine cheese artisan. While your cheese sets, enjoy a short video revealing the secrets of the dairy. To culminate this memorable day, savour a sensory cheese tasting paired with fine local wines that enhance the flavours of the cheese. For those eager to bring a piece of Crestellina home, explore the shop offering a curated selection of locally sourced products.

Transport Information

We encourage using the Boundless transportation so that everyone can arrive together, start the experience on time, and enjoy the ride as part of the day’s fun. Traveling as a group not only creates a more social and relaxed atmosphere, but also helps prevent delays that can sometimes occur with taxis or ride-sharing services.

We’ll confirm the exact transportation cost once we know how many participants will be taking the bus. The estimated cost per person ranges from €21 to €48, depending on the total number of passengers:

• €21 per person if we reach the maximum capacity of 20 participants

• €48 per person if we have the minimum of 5 participants (the minimum required to run the service)

To help us organize transport efficiently, please confirm your participation by July 10th. After this date, spots may still be available, but only if there’s room on the bus already booked. Confirming by the deadline helps secure your place and keeps costs as low as possible for everyone.

If you prefer to travel to the farm independently, we’ll share the exact meeting point and time in advance. Please note that alcohol will be served at the event, so plan your transportation accordingly if you intend to drive.

Location: Ctra. Manilva-Gaucín, Km 13.5, Casares (Málaga)

Schedule: Saturday, August 16th, from 11:00 am - 2:00 pm

What is included: Guided tour of their facilities, including visits to the goat pens and observing traditional milking in the milking room. Raw materials and supplies for cheese making are provided. Guided cheese tasting session complemented by a glass of local wine. Take home one fresh cheese crafted during the experience.

Minimum Participants Required Per Group: 10

Maximum Participants Per Group: 22

Terms & Conditions:

• Each individual must purchase an individual ticket to secure their spot.

• Sign-up Deadline: Friday, August 8th at 4 pm.

• Additional Dates: If an experience is fully booked, it will be marked as an "Informational Post." If demand exceeds the minimum participant requirement, we will make every effort to coordinate an additional date with our partner.

• No Date Changes: If the event sells out and we add another date, families will not be able to switch dates. They must attend on their original booking date.

• Pricing analysis: The final price includes a 15% Boundless Life fee (12% management fee + 3% card processing fee). 

• Refunds: May be subject to processing fees, as outlined in the Terms of Service.

• All else in accordance with the Terms of Service