Enjoy an unforgettable Iberotour experience, and immerse yourself in the captivating world of Iberian culture amidst the breathtaking landscapes of Valle del Genal. This exclusive safari offers you the chance to witness free-roaming Iberian pigs in their natural habitat, surrounded by magnificent trees such as Castaños, Quejigos, Encinas, and Alcornoques.
Experience Highlights:
Premium Ham Selection: Savor the exquisite flavors of perfectly cured ham, a true culinary delight.
Gastronomic Adventure: The Iberotour goes beyond a simple tour; enjoy a guided 4x4 ride through the estate, followed by a tasting of exceptional Iberian products that celebrate tradition and flavor.
Expert Guides: The knowledgeable guides share deep insights and engaging stories, enriching your journey.
Authentic Transport: Travel in an iconic 1989 Land-Rover Santana, adding a unique touch to your experience.
Direct Nature Interaction: Connect with the stunning natural surroundings and wildlife, engaging with the elements of the valley up close.
Sustainability Education: Learn about the vital role of sustainability in Iberian pig farming.
Historical and Cultural Journey: Discover the unique history and culture of Valle del Genal.
What’s Included?
Guided 4x4 tour of the estate
Close encounter with the Iberian pigs
Detailed explanation of the breeding process
Tasting of hams and cured meats paired with selected wines from Ronda
Duration: Approximately 3 to 4 hours.
Location: Faraján
Important Note on Timing:
The venue is approximately 1 hour and 30 minutes from Estepona.
What to Bring: We recommend wearing comfortable outdoor clothing and sturdy footwear. Don’t forget your camera to capture beautiful landscapes and special moments!
How to Book Your Iberotour
To check availability and reserve your spot, please contact Raquel, from Iberotour Experience:
📞 WhatsApp: +34 664 24 36 75
Payments are made directly to them.
Important: Be sure to mention you're part of the Boundless Life community to receive an exclusive 10% discount on standard prices.
Enjoy an unforgettable Iberotour experience, and immerse yourself in the captivating world of Iberian culture amidst the breathtaking landscapes of Valle del Genal. This exclusive safari offers you the chance to witness free-roaming Iberian pigs in their natural habitat, surrounded by magnificent trees such as Castaños, Quejigos, Encinas, and Alcornoques.
Experience Highlights:
Premium Ham Selection: Savor the exquisite flavors of perfectly cured ham, a true culinary delight.
Gastronomic Adventure: The Iberotour goes beyond a simple tour; enjoy a guided 4x4 ride through the estate, followed by a tasting of exceptional Iberian products that celebrate tradition and flavor.
Expert Guides: The knowledgeable guides share deep insights and engaging stories, enriching your journey.
Authentic Transport: Travel in an iconic 1989 Land-Rover Santana, adding a unique touch to your experience.
Direct Nature Interaction: Connect with the stunning natural surroundings and wildlife, engaging with the elements of the valley up close.
Sustainability Education: Learn about the vital role of sustainability in Iberian pig farming.
Historical and Cultural Journey: Discover the unique history and culture of Valle del Genal.
What’s Included?
Guided 4x4 tour of the estate
Close encounter with the Iberian pigs
Detailed explanation of the breeding process
Tasting of hams and cured meats paired with selected wines from Ronda
Duration: Approximately 3 to 4 hours.
Location: Faraján
Important Note on Timing:
The venue is approximately 1 hour and 30 minutes from Estepona.
What to Bring: We recommend wearing comfortable outdoor clothing and sturdy footwear. Don’t forget your camera to capture beautiful landscapes and special moments!
How to Book Your Iberotour
To check availability and reserve your spot, please contact Raquel, from Iberotour Experience:
📞 WhatsApp: +34 664 24 36 75
Payments are made directly to them.
Important: Be sure to mention you're part of the Boundless Life community to receive an exclusive 10% discount on standard prices.
